Raspberry gin sour

Raspberry gin sour

Ingredients
  • 1 1/2 oz Barrabool Gin
  • 1/2 oz Dry Vermouth
  • 3/4 oz Raspberry Syrup
  • 1/2 oz Fresh Lemon Juice
  • 1/2 oz Eggwhite
Instructions
  • Add all the ingredients to your cocktail shaker (egg last).
  • Shake vigorously without any ice for about 12 seconds.
  • Add ice and shake for another 12 seconds.
  • Double strain into a chilled cocktail glass.
  • Express the oils of a lemon peel over the finished drink.
  • Garnish with a few skewered raspberries.
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